Books
Reviews of organic food & lifestyle books.
-
Sprouts and Sprouting
A review of Valerie Cupillard’s book, “Sprouts and Sprouting”
-
A Slice of Organic Life
A review of “A Slice of Organic Life”
-
Traditional Indian Curry in a Hurry
A review of Babita Taneja and Win Dulai’s book, ‘Traditional Indian Curry in a Hurry’.
-
The Healthy Jewish Cookbook
A review of Michael van Straten’s book, ‘The Healthy Jewish Cookbook’.
-
The Rice Book
A review of Sri Owen’s book, ‘The Rice Book’.
-
The Boxing Clever Cookbook
A review of Jacqui Jones and Joan Wilmot’s book, ‘The Boxing Clever Cookbook’, which gives practical advice on making the most of your box scheme produce in the kitchen.
-
Dump the Junk
A review of Mary Whiting’s book ‘Dump the Junk’.
-
The Little Food Book
A review of Craig Sams’ book ‘The Little Food Book: An Explosive Account of the Food We Eat Today’.
-
Choose Your Food To Change Your Mood
A review of Steven Saunders and Simon G Brown’s book about using Feng Shui for harmonious food and mealtimes, ‘Choose Your Food To Change Your Mood’.
-
Great Healthy Food for the Menopause
A review of Elaine Myers’s book ‘Great Healthy Food for the Menopause’.
-
Tamarind and Saffron
A review of Claudia Roden’s book of Middle Eastern recipes, ‘Tamarind and Saffron’.
-
Eat Smart, Eat Raw
A review of Kate Wood’s book on uncooked foods and detoxing, ‘Eat Smart, Eat Raw’.
-
The Origins of the Organic Movement
A review of Philip Conford’s book ‘The Origins of the Organic Movement’.
-
The Biodynamic Sowing and Planting Calendar 2007
A review of Maria and Matthias Thun’s book ‘The Sowing and Planting Calendar 2003: Working with the Stars’.
-
The Spice is Right: Easy Indian Cooking for Today
A review of Monica Bhide’s book ‘The Spice is Right: Easy Indian Cooking for Today’.
-
Bringing the Food Economy Home
A review of Helena Norberg-Hodge, Todd Merrifield and Steven Gorelick’s book ‘Bringing the Food Economy Home’.
Like this page? Please link to us and let the world know!
Bookmark this page