Ester C (Vitamin C)
Ascorbic acid
In most animals, the water soluble nutrient, ascorbic acid, is synthesised from glucose. In humans a genetic lesion prevents us from making it and diet is the sole source of this vitamin. As a cofactor for many enzyme systems, ascorbic acid is involved in the synthesis of collagen, carnitine, endocrine hormones, and neurotransmitters. Many of the symptoms of the vitamin C deficiency disease scurvy can be attributed to weakened collagen structures, including bruising, muscle weakness, gum deterioration, and poor wound healing.
ESTER-C
The body changes vitamin C into numerous metabolites that may have physiological actions that are different from those of vitamin C itself. And these metabolites - whether manufactured in the body or ingested along with supplemental vitamin C - may influence how the vitamin itself is transported and utilized. The level of these metabolites in the body may not rise significantly, however, until very large doses of vitamin C are ingested. Laboratory studies have shown that suggested the mechanism by which C metabolites, especially threonate, might cause increased blood levels of vitamin C. Dr. Anthony Verlangieri at the University of Mississippi used isolated cells in culture to model how vitamin C is utilized by various body tissues. They observed that exposing cells to calcium threonate increased the uptake of ascorbic acid by these cells (Fay & Verlangieri, 1991; Fay, 1992; Fay, Bush & Verlangieri, 1994).
- IMMUNE FUNCTION - Vitamin C is known to be a potent immune stimulating nutrient. It has been shown to inhibit viral replication and may reduce the severity of the common cold. A recent study of one hundred and sixty-eight volunteers were randomized to receive a placebo or a vitamin C supplement, two tablets daily, over a 60-day period. The results showed that vitamin C supplement may prevent the common cold and shorten the duration of symptoms. Volunteers were generally impressed by the protection afforded them during the winter months. Clinical assessment has demonstrated that 2000mg of vitamin C per day for two weeks reduced blood histamine concentrations by 30-40% in adult subjects. Some evidence suggests that vitamin C may augment natural killer cell activity, which is important for the protection of tumour development. Research has sho


